In the Kitchen

Kate at One More Thing is doing a weekly carnival of sorts, choosing a topic for other bloggers to write about.  This week’s topic is “In the Kitchen”.

Being a lifelong picky eater,  and having been single until age 37, I’m not known for my culinary skills.  I can follow a recipe, but spent most of my life thinking, “Why bother?”  It’s much easier to go through a fast food drive-thru than to take the time and energy to cook a healthy meal.

Hmmm.  Could that be part of the reason for my life-long weight struggle?  Ya think?

Because I cooked so little I would get completely stressed out when we would – very occasionally – invite company to share a meal.  Since marrying and having a son I’d definitely expanded my culinary horizons, but had never really entertained at home before.  Our last home was small enough that these visits were few and far between, thank goodness.  I would stress about every aspect of the visit – from the cleanliness of the house to the menu to cooking each item.  Trying to coordinate the meal so that everything was hot and ready at the same time caused me enough stress to send Husband to the garage to look for the wing nut from his 1977 Schwinn, which suddenly became of the utmost importance.

Since we moved into the new house I have room to spare.  We’ve had company every weekend, and sometimes during the week.  This past weekend I’d planned a Father’s Day Brunch, and even though I was sick we went ahead with our plans.

As I was cleaning up I noticed that I hadn’t gotten nervous or stressed this t ime.  In fact, I don’t think I’d gotten nervous or stressed about entertaining since we’d moved to the new house.

Could be maturity, could be that I’ve gotten enough of these visits under my belt to make it that much less a foreign enterprise.

Could be that I love my new kitchen.  Then again, who wouldn’t? At this point I could just link to the post about my kitchen, but I think I’ll just repeat it here:

I posted about the bold paint choices we made for our kitchen, and I finally have some photos to show…

Here’s what the kitchen looked like before we began:

That’s Son in the last shot.  Always happy!

I already had this print hanging in the kitchen in my old house.  That kitchen was painted the same yellow that most of the rest of that house, which is the same color we used to paint over the paneling in Son’s playroom.  It is one of my inspirations for the new kitchen, and this time I wanted to go bolder/  This print isn’t short on bold colors!

Then I found some inexpensive wood bowls (vases?) in Homegoods, and I knew I had my kitchen color – Volcanic Blast by Behr.  Well, at least one of them…

Too bright for the entire kitchen, I decided on green to ground the orange.  I picked the green in 5 seconds on the first green color page on Behr’s color wheel.  It’s Herbal Garden…

Here is the kitchen today…

See the table and chairs I got for a net $125 on Craigslist?  I’ll post about that coup and why it’s a “net $125” later this week…  And after seeing this photo that red bag is no longer hanging from that drawer pull.  🙂

Those plants were free, and the pots were 99 cents at Ikea.  I was going to paint some regular clay pots using the paint from the walls, but I like the white – and they have cool textures you can’t see in the photo.  And that’s an apple I was cutting up for Son.  Whoops…

The original plan was to paint the inside of the bar area the orange-red, but I changed my mind.  I’m so glad – I just love the way the green looks with the off-white cabinets and the black granite!

This entire room makeover cost under $200, and that includes the table and 6 chairs, the paint and a few accessories.  That’s bang for my buck!

So, yeah, I have a great kitchen.  And I love entertaining in it and from it and around it.

After all, it’s where I now spend most of my waking hours.

Who wouldn’t?

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